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Summary All of our activities are getting modernized thanks to new technology solutions. These make work easier, automated and effective. As we advance, farming...
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What is Bacteria? ‘Bacteria are microbes with a cell structure simpler than that of many other organisms.’ – Microbiologysociety Bacteria are divided into five...
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Summary Farming using software has become a very important topic for farmers. This is due to the way it positively impacts our agricultural practices....
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Food Inspection Software Food is, no doubt, the ultimate source of a happy and healthy life. It is one of the most important assets...
Learn More
Sustainable Chicken Farming Sustainability refers to maintaining a healthy environment alongside a healthy business and contribute to an environment that our wellbeing and health...
Learn More
Food is, undoubtedly, the most pertinent source of energy and nutrition for all living things. It exists in many forms and is converted into...
Learn More
Farm management isn’t easy by any stretch of the imagination. On a farm, the daily chores vary greatly depending on the type of farm...
Learn More
What is Inventory Management? What is an inventory? Inventory refers to the raw materials and finished goods of a company that is considered an...
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How do farmers keep track of their cattle? Dairy cattle, being the most important aspect of a farm, typically consists of Sheep Goats Horses...
Learn More
Managing Farms Made Easy The fact that technology has taken over the agricultural and farming world by a storm does not come as a...
Learn More
What is carcass yield management? Carcass yield is also known as the dressing percentage of an animal after it has been slaughtered, skinned and...
Learn More
The poultry industry of Canada makes up a significant segment of the Canadian economy. Hence, taking necessary precautions to prevent the poultry industry from...
Learn More
The supply chain process includes food production, its processing distribution, consumption, and disposal. Therefore, food producers now adhere to the requirements of the U.S....
Learn More
What are the challenges for the Poultry Manufacturing Industry? The poultry industry’s recent key goals have been disease control, high output, product quality, and...
Learn More
How livestock farms are being affected by biosecurity threats? A prospective introduction of a disease into a herd or flock that is not known...
Learn More
The agricultural revolution, as we know it today, dates back to the 18th century when the need for a fundamental change, which was both...
Learn More
What is HACCP, and Why do we use it? HACCP is an acronym for Hazard Analysis and Critical Point Control. This is an internationally...
Learn More
Farm Management Software – How To Choose The Right One? Farmers must adapt to changing environmental conditions as well as the demands of regulators,...
Learn More
The Difference Between Objectives & KPIs You’re likely to overhear managers discussing aims and KPIs if you walk into any company. They’re also known...
Learn More
As COVID-19 still wreaks havoc on the meat and poultry industries, processors are grappling with a slew of difficulties in order to keep their...
Learn More
Precision Farming vs. Digital Farming vs. Smart Farming: What’s The Difference? Technology in the 21st century has become a vital piece for businesses around...
Learn More
The need for food processing services is increasing as the world gets more fast-paced. Nowadays, when everyone on the earth, regardless of gender, is...
Learn More
What is Food Contamination? Food contamination is defined as spoilt or tainted foods that include germs such as bacteria or parasites, or toxic compounds...
Learn More
Food safety practices can be adopted across the food supply chain in the food sector. These procedures can get quite sophisticated when applied to...
Learn More
What is the Definition of Food Safety Hazards and What Does it Mean? The definition of food safety hazards is any external agents that...
Learn More
What are the Challenges to the Increased Feed Costs? The farming business is facing a setback due to the increasing costs of feed for...
Learn More
In the 21st century, all businesses are making a move towards automation due to the multiple benefits it provides. The effective utilization of software...
Learn More
How Food Safety Audits are Done in a Digital World? The food safety audits in the world are activities that are aimed to evaluate...
Learn More
Everyone knows what “farm-to-table” means, even if they’ve never really tried it. Indulging in a leisurely brunch on a gorgeous Saturday morning with mimosas...
Learn More
Farmers face all kinds of challenges from infrastructure to animal health, etc. This is the most vital yet overlooked sector in the livestock industry....
Learn More
Poultry farm management is vital for every farmer’s peace of mind. It provides you with in-depth information about your farm in a matter of...
Learn More
What is Biosecurity in Poultry Businesses? The term biosecurity in poultry refers to the safety of the poultry flocks by following procedures that can...
Learn More
Food safety is one of the greatest concerns for the companies who lie in the domain of food and beverages for important reasons. Food...
Learn More
The customers of meats across the world are demanding transparency for their foods. Especially for meats consumed. Customers demand greater transparency for how their...
Learn More
The HACCP compliances refer to the adherence and the completion of the requirements of initiating a HACCP plan to ensure food safety. The conventional...
Learn More
Inspections for food safety generally focus on the evaluation of your food business to check the compliance with the food safety standards in your...
Learn More
In the animated film Ratatouille, a remarkable mouse named Ratatouille completely alters Alfredo Linguini’s cuisine. In the story of Cinderella, the fairy godmother assisted...
Learn More
ERP can help you track all of your finances and can also tell you your income according to your field. The information one has...
Learn More
The traceability of meat products is a revolution in Agtech. Big companies utilize technology to make sure that their animals are fit and healthy,...
Learn More
A large worldwide web of farmers, traders, food producers, retailers, and a plethora of other people involved in the process of bringing food from...
Learn More Food traceability is the capacity to track every ingredient in a food product from its suppliers and producers to its assembly and delivery to...
Learn More
Precision farming is more than the latest buzzword in the digital livestock industry. But before getting into that, do you know how it came...
Learn More
Animal welfare refers to how an animal copes with its environment. An animal is in a good state of wellbeing if it is healthy,...
Learn More
Food safety is of utmost importance to any food and beverage company. The consequences that arise from a lack of or improper practices can...
Learn More
What is Quality Control (QC)? Quality Control, or QC for short, is a set list of procedures that help to ensure the products manufactured...
Learn More
The world of the information age is rapidly changing. The unprecedented rate at which every process we know conventionally, changes is remarkable. We must...
Learn More
Animals are voiceless beings that are often taken advantage of by people who are indifferent towards them. Since profit maximization is of utmost importance...
Learn More
In many rural areas, livestock production is a major source of food and livelihood. Hence, focusing on the sustainability of livestock farming is of...
Learn More
Every business, whether in the agriculture industry or outside of it, wants to make sure they can optimize their profits and sustainably run their...
Learn More
The population boom in recent decades has rapidly increased the urgency of food demand in various parts of the world. This, coupled with the...
Learn More Summary All of our activities are getting modernized thanks to new technology solutions. These make work easier, automated and effective. As we advance, farming...
Learn More Summary Farming using software has become a very important topic for farmers. This is due to the way it positively impacts our agricultural practices....
Learn More Managing Farms Made Easy The fact that technology has taken over the agricultural and farming world by a storm does not come as a...
Learn More The agricultural revolution, as we know it today, dates back to the 18th century when the need for a fundamental change, which was both...
Learn More Farm Management Software – How To Choose The Right One? Farmers must adapt to changing environmental conditions as well as the demands of regulators,...
Learn More The Difference Between Objectives & KPIs You’re likely to overhear managers discussing aims and KPIs if you walk into any company. They’re also known...
Learn More Precision Farming vs. Digital Farming vs. Smart Farming: What’s The Difference? Technology in the 21st century has become a vital piece for businesses around...
Learn More ERP can help you track all of your finances and can also tell you your income according to your field. The information one has...
Learn More A large worldwide web of farmers, traders, food producers, retailers, and a plethora of other people involved in the process of bringing food from...
Learn More What is Bacteria? ‘Bacteria are microbes with a cell structure simpler than that of many other organisms.’ – Microbiologysociety Bacteria are divided into five...
Learn More Food Inspection Software Food is, no doubt, the ultimate source of a happy and healthy life. It is one of the most important assets...
Learn More Food is, undoubtedly, the most pertinent source of energy and nutrition for all living things. It exists in many forms and is converted into...
Learn More The supply chain process includes food production, its processing distribution, consumption, and disposal. Therefore, food producers now adhere to the requirements of the U.S....
Learn More What is HACCP, and Why do we use it? HACCP is an acronym for Hazard Analysis and Critical Point Control. This is an internationally...
Learn More As COVID-19 still wreaks havoc on the meat and poultry industries, processors are grappling with a slew of difficulties in order to keep their...
Learn More The need for food processing services is increasing as the world gets more fast-paced. Nowadays, when everyone on the earth, regardless of gender, is...
Learn More What is Food Contamination? Food contamination is defined as spoilt or tainted foods that include germs such as bacteria or parasites, or toxic compounds...
Learn More Food safety practices can be adopted across the food supply chain in the food sector. These procedures can get quite sophisticated when applied to...
Learn More What is the Definition of Food Safety Hazards and What Does it Mean? The definition of food safety hazards is any external agents that...
Learn More How Food Safety Audits are Done in a Digital World? The food safety audits in the world are activities that are aimed to evaluate...
Learn More Food safety is one of the greatest concerns for the companies who lie in the domain of food and beverages for important reasons. Food...
Learn More The customers of meats across the world are demanding transparency for their foods. Especially for meats consumed. Customers demand greater transparency for how their...
Learn More The HACCP compliances refer to the adherence and the completion of the requirements of initiating a HACCP plan to ensure food safety. The conventional...
Learn More Inspections for food safety generally focus on the evaluation of your food business to check the compliance with the food safety standards in your...
Learn More Food traceability is the capacity to track every ingredient in a food product from its suppliers and producers to its assembly and delivery to...
Learn More Food safety is of utmost importance to any food and beverage company. The consequences that arise from a lack of or improper practices can...
Learn More The world of the information age is rapidly changing. The unprecedented rate at which every process we know conventionally, changes is remarkable. We must...
Learn More Sustainable Chicken Farming Sustainability refers to maintaining a healthy environment alongside a healthy business and contribute to an environment that our wellbeing and health...
Learn More Farm management isn’t easy by any stretch of the imagination. On a farm, the daily chores vary greatly depending on the type of farm...
Learn More What is Inventory Management? What is an inventory? Inventory refers to the raw materials and finished goods of a company that is considered an...
Learn More How do farmers keep track of their cattle? Dairy cattle, being the most important aspect of a farm, typically consists of Sheep Goats Horses...
Learn More What is carcass yield management? Carcass yield is also known as the dressing percentage of an animal after it has been slaughtered, skinned and...
Learn More The poultry industry of Canada makes up a significant segment of the Canadian economy. Hence, taking necessary precautions to prevent the poultry industry from...
Learn More What are the challenges for the Poultry Manufacturing Industry? The poultry industry’s recent key goals have been disease control, high output, product quality, and...
Learn More How livestock farms are being affected by biosecurity threats? A prospective introduction of a disease into a herd or flock that is not known...
Learn More What are the Challenges to the Increased Feed Costs? The farming business is facing a setback due to the increasing costs of feed for...
Learn More In the 21st century, all businesses are making a move towards automation due to the multiple benefits it provides. The effective utilization of software...
Learn More Everyone knows what “farm-to-table” means, even if they’ve never really tried it. Indulging in a leisurely brunch on a gorgeous Saturday morning with mimosas...
Learn More Farmers face all kinds of challenges from infrastructure to animal health, etc. This is the most vital yet overlooked sector in the livestock industry....
Learn More Poultry farm management is vital for every farmer’s peace of mind. It provides you with in-depth information about your farm in a matter of...
Learn More What is Biosecurity in Poultry Businesses? The term biosecurity in poultry refers to the safety of the poultry flocks by following procedures that can...
Learn More In the animated film Ratatouille, a remarkable mouse named Ratatouille completely alters Alfredo Linguini’s cuisine. In the story of Cinderella, the fairy godmother assisted...
Learn More The traceability of meat products is a revolution in Agtech. Big companies utilize technology to make sure that their animals are fit and healthy,...
Learn More Precision farming is more than the latest buzzword in the digital livestock industry. But before getting into that, do you know how it came...
Learn More Animal welfare refers to how an animal copes with its environment. An animal is in a good state of wellbeing if it is healthy,...
Learn More What is Quality Control (QC)? Quality Control, or QC for short, is a set list of procedures that help to ensure the products manufactured...
Learn More Animals are voiceless beings that are often taken advantage of by people who are indifferent towards them. Since profit maximization is of utmost importance...
Learn More In many rural areas, livestock production is a major source of food and livelihood. Hence, focusing on the sustainability of livestock farming is of...
Learn More Every business, whether in the agriculture industry or outside of it, wants to make sure they can optimize their profits and sustainably run their...
Learn More The population boom in recent decades has rapidly increased the urgency of food demand in various parts of the world. This, coupled with the...
Learn More