Enhance Efficiency With Advanced Meat Processing Software

Experience real-time visibility, hassle-free compliance, and enhanced traceability with our user-friendly meat processing software that saves you time and minimizes the risk of errors.

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Trusted By Leading Meat
Processors for 20+ Years

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Control Every Stage of Meat Processing With Confidence

Optimize Kill Line Efficiency

Collect and monitor real-time data from the moment animals enter the facility until they are processed into carcasses.

  • Track data such as animal type, weight, & health status for traceability

  • Evaluate essential KPIs, such as throughput rates & yield reports

  • Ensure compliance by monitoring humane treatment and hygiene protocols.

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From Carcass To Cuts

Manage carcass processing with precision and traceability and maximize product yield from kill to packaging.

  • Track and record each carcass from the kill line to processing.

  • Ensure proper grading and classification of meat for optimal use.

  • Monitor carcass weights and yields to improve processing efficiency.

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Meat Packing Done Right

Efficiently manage your meat packing operations precisely and ensure every product is packaged to the highest standards.

  • Monitor product weights and ensure packaging consistency.

  • Automate product labeling and compliance checks.

  • Customize packing configurations based on product type.

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Door-to-Door Stock Visibility

Easily manage inventory, stock levels, and cold storage conditions across multiple facilities with meat distribution software.

  • Track temp° & humidity conditions in cold storage facilities.

  • Optimize order fulfillment with FIFO-based picking processes.

  • Get full traceability of products from receipt to dispatch.

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Optimize Kill Line Efficiency

Collect and monitor real-time data from the moment animals enter the facility until they are processed into carcasses.

  • Track data such as animal type, weight, & health status for traceability.
  • Evaluate essential KPIs, such as throughput rates & yield reports.
  • Ensure compliance by monitoring humane treatment and hygiene protocols.
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From Carcass To Cuts

Manage carcass processing with precision and traceability and maximize product yield from kill to packaging.

  • Track and record each carcass from the kill line to processing.
  • Ensure proper grading and classification of meat for optimal use.
  • Monitor carcass weights and yields to improve processing efficiency.
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Meat Packing Done Right

Efficiently manage your meat packing operations precisely and ensure every product is packaged to the highest standards.

  • Monitor product weights and ensure packaging consistency.
  • Automate product labeling and compliance checks.
  • Customize packing configurations based on product type.
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Door-to-Door Stock Visibility

Easily manage inventory, stock levels, and cold storage conditions across multiple facilities with meat distribution software.

  • Track temp° & humidity conditions in cold storage facilities.

  • Optimize order fulfillment with FIFO-based picking processes.

  • Get full traceability of products from receipt to dispatch.

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Partner With Us to Tackle Every Challenge in Your Meat Processing Workflows

Keep Meat Production On Track

Batch Processing Control: Manage and monitor the production flow from slaughter to packaging, ensuring each batch meets specific production standards.

Yield Tracking: Track yield at each processing stage—slaughter, cutting, deboning, and packaging—to optimize efficiency and reduce product loss.

Workforce Management: Allocate labor based on production schedules to ensure optimal staffing for each stage of the meat processing workflow.

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Gain Visibility Across Every Lot

Real-Time Lot Tracking: Track each animal (or batch) through every processing stage. Have instant access to detailed lot information & processing line details.

Recall Management: Identify all potentially impacted products based on specific lot numbers and processing dates, manage recalls, and minimize product waste.

Shelf-Life Monitoring: Track the shelf life of each product to ensure timely processing and distribution, minimize waste, and guarantee product quality.

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Track, Audit, & Improve Meat Quality

Compliance Management: Ensure your business meets different local and international regulatory requirements (SQF/ HACCP/ GFSI/ FSMA).

Internal Audit Management: Assign audit tasks to specific personnel, generate audit reports, and track corrective actions for identified issues.

Corrective Action Tracking: Automatically assign corrective actions, monitor their progress, and ensure all issues are resolved to meet quality standards.

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Turn Data Into Better Insights

Audit-Ready Documents: Simplify compliance with auto-generated reports that document your adherence to industry regulations, ready for audits & inspections.

Financial Reporting: Generate financial reports that provide visibility into your meat business's costs, revenues, and profitability and help you plan your budget.

Power BI Dashboards: Visualize KPIs with user-friendly dashboards to monitor production output, waste reduction, labor utilization, and equipment downtime.

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Optimize Quality Control Processes & Gain Real-Time Visibility

Fast Quality Control Response: Respond 50% faster to quality issues on a centralized dashboard that tracks and resolves problems in real-time.

Automate Workflows & Alerts: Get instant alerts when parameters deviate from set limits and take quick corrective actions.

Enhance Communication for Faster Resolution: Easily collaborate information across production, quality assurance, and management teams.

Experience FOOD SAFETY with AI
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Maintain Risk Management Protocols Throughout Production

Digitize Workflows for Hazard Analyses: Identify, assess, & document potential risks throughout the production process.

Generate Reports for Risk Mitigation: Analyze the causes of quality issues, track corrective actions, and document your risk mitigation strategies.

Get Real-time Alerts for Critical Control Points: Receive instant notifications when CCPs, such as temp° or sanitizer levels, deviate from set limits.

Experience RISK MANAGEMENT with AI
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Ensure Food Traceability Across The Supply Chain

Implement Lot Code & Ingredient Tracking: Assign and track unique lot codes to batches of products and ingredients.

Manage Supplier Information: Gather supplier data including compliance documentation, certifications, and product specifications.

Facilitate Recall Management: Rapidly identify, isolate, and retrieve affected products using automated recall workflows and real-time traceability data.

Experience Traceability with AI
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Drive Operational Efficiency While Reducing Costs

Automate Routine Tasks: Reduce labor costs and human error by automating repetitive tasks such as compliance reporting.

Optimize Inventory Management: Minimize waste and storage costs by accurately tracking inventory levels and expiration dates.

Use Data Analytics: Identify cost-saving opportunities and operational inefficiencies by analyzing production data.

Experience COST SAVING with AI
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Stay Updated With Digital Records For Quick Audits

Digitally Store Compliance Documents: Store and organize all food safety documents, including HACCP plans, training records, temperature logs, etc.

Generate Customizable Audit-Ready Reports: Easily create detailed reports to meet specific audit requirements and regulatory standards.

Create Comprehensive Audit Trail: Maintain a complete audit trail of all actions taken within the system, including who performed the action and when.

Experience Audit Inspections with AI
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Increase Profit Margins of Your Meat Business
While Slashing Waste

Manage your meat production process, enhance resource management, significantly reduce waste, and improve your bottom line with our custom meat solutions.

Cut Through Complex Meat Operations With A Feature-Rich Software

Manual processes in meat production create significant bottlenecks and are prone to errors. Our comprehensive meat software automates record management and ensures accurate, real-time tracking across all stages of production.

HACCP & HARPC Implementation
HACCP & HARPC Implementation

Create, manage, and update HACCP & HARPC plans, including hazard assessments & control measures.

Lot traceability
Lot traceability

Record & track meat batches throughout the slaughtering, processing, packaging, and distribution.

Recipe & BOM Management
Recipe & BOM Management

Define, track, and manage recipes and Bills of Materials, including ingredients and processing details.

Variable Weight Management
Variable Weight Management

Track and manage variable-weight items, such as meat cuts, for accurate pricing and inventory control.

Waste Tracking
Waste Tracking

Log and track waste generated during production, documenting types and quantities for internal records.

Multiple Location Management
Multiple Location Management

Manage operations across various facilities, follow consistent standards, & maintain visibility at all plants.

Task Management
Task Management

Assign, track, and monitor tasks through digital forms and checklists and automate routine processes.

Calibration Management
Mobile Warehousing

Allow warehouse managers to manage inventory & stock levels in real-time through mobile devices.

Label Generation
Label Generation

Generate regulatory-compliant labels for each batch with traceability information and product details.

A Software That Handles Every Species, Every Cut

No matter which meat type your business caters to, our software ensures precise management of every product, improving operations and enhancing quality control at every step.

Beef

  • Yield Management & Marbling Analysis

    Optimize cutting yields, leveraging marbling score data within the system for accurate pricing and product differentiation.

  • Aging & Tenderization Tracking

    Maintain precise control over aging processes, ensuring consistent quality for premium cuts.

  • Cattle Traceability

    Track cattle origin and movement history and process data seamlessly to ensure compliance with strict regulations.

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Chicken

  • Hatchery Integration

    Enhance flock management with hatchery data, tracking chick placement, growth performance, and feed conversion ratios.

  • Grading & Sorting

    Automate chicken grading systems integrated with the software, ensuring consistent product quality and efficient sorting.

  • Value-Added Processing

    Manage various value-added products to optimize production planning and inventory control for diverse offerings.

  • Temperature Control

    Maintain processing temperatures throughout the production chain with real-time monitoring.

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Pork

  • Disease & Biosecurity Management

    Mitigate disease risks by tracking animal health data and implementing biosecurity protocols.

  • Curing & Smoking Control

    Ensure consistent quality for cured pork products with precise temperature and humidity control integrated with the system

  • Production Management

    Handle a vast range of processed products efficiently, seamlessly managing inventory, production planning, and order fulfillment.

Swine ERP
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Lamb

  • Quality Control

    Implement strict measures to maintain lamb products' tenderness and flavor profile.

  • Slaughterhouse Integration

    Manage slaughterhouse operations and lamb procurement processes and ensure timely delivery of raw materials.

  • Production Planning

    Optimize production schedules based on seasonal demand fluctuations and cut preferences.

  • Cost Analysis

    Conduct detailed cost analysis for processing operations, identifying opportunities for cost reduction and profit optimization.

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Turkey

  • Production & Process Management

    Ensure consistent quality, maximize yield, and optimize production planning for your entire turkey product line.

  • Optimize Cutting Yields

    Based on breed and weight variations, optimize cutting yields and processing techniques for maximum profitability.

  • Production Planning

    Optimize production schedules based on seasonal demand fluctuations and cut preferences.

  • Seasonal Demand Forecasting

    Anticipate peak turkey demand periods like Thanksgiving and optimize inventory levels accordingly.

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Seafood Meat

  • Cold Chain Management

    Monitor temperature and humidity levels during seafood processing and storage.

  • Export Documentation

    Generate accurate export documentation for seafood shipments, including certificates of origin and compliance with international trade regulations.

  • Labeling Compliance

    Ensure compliance with labeling regulations to generate accurate and compliant labels, including ingredient lists, nutritional information, and more.

  • Resource Management

    Effectively manage seafood processing resources such as labour, equipment, and facilities, optimizing resource utilization.

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Beef

  • Yield Management & Marbling Analysis

    Optimize cutting yields, leveraging marbling score data within the system for accurate pricing and product differentiation.

  • Aging & Tenderization Tracking

    Maintain precise control over aging processes, ensuring consistent quality for premium cuts.

  • Cattle Traceability

    Track cattle origin and movement history and process data seamlessly to ensure compliance with strict regulations.

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Chicken

  • Hatchery Integration

    Enhance flock management with hatchery data, tracking chick placement, growth performance, and feed conversion ratios.

  • Grading & Sorting

    Automate chicken grading systems integrated with the software, ensuring consistent product quality and efficient sorting.

  • Value-Added Processing

    Manage various value-added products to optimize production planning and inventory control for diverse offerings.

  • Temperature Control

    Maintain processing temperatures throughout the production chain with real-time monitoring.

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Pork

  • Disease & Biosecurity Management

    Mitigate disease risks by tracking animal health data and implementing biosecurity protocols.

  • Curing & Smoking Control

    Ensure consistent quality for cured pork products with precise temperature and humidity control integrated with the system

  • Production Management

    Handle a vast range of processed products efficiently, seamlessly managing inventory, production planning, and order fulfillment.

Swine ERP
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Lamb

  • Quality Control

    Implement strict measures to maintain lamb products' tenderness and flavor profile.

  • Slaughterhouse Integration

    Manage slaughterhouse operations and lamb procurement processes and ensure timely delivery of raw materials.

  • Production Planning

    Optimize production schedules based on seasonal demand fluctuations and cut preferences.

  • Cost Analysis

    Conduct detailed cost analysis for processing operations, identifying opportunities for cost reduction and profit optimization.

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Turkey

  • Production & Process Management

    Ensure consistent quality, maximize yield, and optimize production planning for your entire turkey product line.

  • Optimize Cutting Yields

    Based on breed and weight variations, optimize cutting yields and processing techniques for maximum profitability.

  • Production Planning

    Optimize production schedules based on seasonal demand fluctuations and cut preferences.

  • Seasonal Demand Forecasting

    Anticipate peak turkey demand periods like Thanksgiving and optimize inventory levels accordingly.

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Seafood Meat

  • Cold Chain Management

    Monitor temperature and humidity levels during seafood processing and storage.

  • Export Documentation

    Generate accurate export documentation for seafood shipments, including certificates of origin and compliance with international trade regulations.

  • Labeling Compliance

    Ensure compliance with labeling regulations to generate accurate and compliant labels, including ingredient lists, nutritional information, and more.

  • Resource Management

    Effectively manage seafood processing resources such as labour, equipment, and facilities, optimizing resource utilization.

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Maintain High-Quality Standards Of Your Meat

Our software simplifies adherence to leading food safety standards, including IFS (International Featured Standards), FSC 22000, SQF (Safe Quality Food), HACCP (Hazard Analysis and Critical Control Points), BRCGS (Brand Reputation Compliance Global Standards), FDA (Food & Drug Authority), GFSI (Global Food Safety Initiative), cGMP (Current Good Manufacturing Practices), USDA Food Safety, ISO 22000, and more.

Maintain High-Quality Standards Of Your Meat

Make your Meat Processing Flows Flawless

Achieve operational excellence with seamless automation, real-time data, and intelligent planning.

Meeting Processing
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Reliable Identification & Packaging

Automate identification and labeling, ensure compliance with international standards, and manage diverse packaging units.

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Smart Planning

Forecast resource needs, generate automatic order suggestions, and monitor inventory levels to optimize production.

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Streamline Production & Recipes

Automate production planning and grading, integrate MES for comprehensive control, and standardize recipes.

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Plan Cuts & Increase Value

Monitor yield in real-time and capture data to minimize waste and maximize the value of every cut.

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Reliable Identification & Packaging

Automate identification and labeling, ensure compliance with international standards, and manage diverse packaging units.

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Accelerate Inventory & Shipping

Gain complete inventory visibility across all areas, integrate your storage strategy, utilize mobile picking processes, and optimize shipping routes.

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Safeguard Quality & Traceability

Track meat from farm to fork effortlessly, comply with regulations, and seamlessly exchange data with external systems.

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Make Informed Decisions with KPIs

Analyze performance in real-time, visualize key metrics on customizable dashboards, and leverage BI solutions to gain valuable insights.

Achieve 100% Compliance in Your Meat Processing Business

Simplify compliance management and stay ahead of regulations with comprehensive meat processing systems designed to ensure the quality and safety of meat products.

Looking To Manage Beyond Meat Processing? Get a Full ERP Suite.

Meat processing software may have its limits, but our all-in-one ERP solution offers endless functionalities to manage every aspect of large-scale meat businesses.

    • Production & Manufacturing
    • Work Orders
    • Bills of Materials (BOM)
    • Quality Assurance
    • Machinery & Equipment
    • Recipe Management
    • Compliance Management
    • Inventory
    • Lot & Serial Number Tracking
    • Expiry & Shelf-life Management
    • Traceability (end-to-end product tracking)
    • Stock Replenishment
    • Cold Storage Management
    • Waste Management & Reporting
    • Supply Chain
    • Procurement
    • Production Planning
    • Production Scheduling
    • Supplier Collaboration
    • Warehouse Management
    • Logistics & Transportation
    • Finance
    • Financial Reporting
    • Accounts Receivable & Accounts Payable
    • Asset Management
    • Profitability Analysis
    • Budgeting & Forecasting
    • Tax Management
    • Sales & Contract
    • CRM
    • Sales Performance Analysis
    • Direct-to-Consumer (D2C) Sales
    • Pricing & Discounts
    • Contract Management
    • Marketing tools
    • HR & Payroll
    • Workforce Scheduling
    • Onboarding & Training Management
    • Performance Management
    • Time & Attendance Tracking
    • Payroll Processing
    • Benefits Administration

Find All the Apps You Need Integrated In One Platform

Get a meat processing software that brings together all the existing apps you use and centralizes information. Simplify your operations and enhance efficiency with a single integrated software for your meat business.

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This is How We Help Clients Excel in Their Meat Operations

Real-world examples of leading meat processors showcasing the impact of our custom meat processing software solutions.

Hear from our Satisfied Customers

Growers
"Folio3 impressed me by learning a BI tool they did not have prior experience with and in a short amount of time produced analysis reports ready for business consumption. We are excited about the next set of critical reports Folio3 is working on for us and expect the relationship to continue for the foreseeable future."
William Cheung

Vice President Information Technology

Agri Beef
"The inefficiency of paper-based animal records was taking time to perform audits and demonstrate compliance. Folio3 built a solution for us to streamline records that allow us to manage specific areas of the Progressive Beef program to demonstrate good animal welfare. As Progressive Beef continues on the journey of verifying food safety and animal welfare, technology is key for continuous improvement, and Folio3 is a great partner for it."
Maridee Lemieux

IT Project Manager

LNM
"I am happy to recognize the work that was done by the Folio3 team. Our end users are very satisfied with the user interface and the performance of the app – and are excited to be more mobile. I appreciate the hard work and commitment to deliver a top-quality solution. I look forward to continuing our business relationship."
Sandy Kabat

Systems Administrator

TrueTrac
"The Folio3 team has consistently exceeded our expectations. It felt as if we were working with an onshore team. Their ability to understand our needs and keep us engaged throughout the entire process has resulted in an exceptional product and a valued partner."
Jose Nedumpuram

Product Manager

Growers
"Folio3 impressed me by learning a BI tool they did not have prior experience with and in a short amount of time produced analysis reports ready for business consumption. We are excited about the next set of critical reports Folio3 is working on for us and expect the relationship to continue for the foreseeable future."
William Cheung

Vice President Information Technology

Agri Beef
"The inefficiency of paper-based animal records was taking time to perform audits and demonstrate compliance. Folio3 built a solution for us to streamline records that allow us to manage specific areas of the Progressive Beef program to demonstrate good animal welfare. As Progressive Beef continues on the journey of verifying food safety and animal welfare, technology is key for continuous improvement, and Folio3 is a great partner for it."
Maridee Lemieux

IT Project Manager

Frequently Asked Questions

The cost of meat software varies based on the features and scale of your operation. Typically, there’s an initial setup fee, followed by ongoing subscription or maintenance fees, which may include support, updates, and additional services.

Folio3 AgTech provides comprehensive support, including onboarding training, user manuals, and access to a dedicated support team. Ongoing training sessions and software updates are also available to ensure continued effective use

Our meat processing software systems uses advanced security measures, including encryption and ISO 27001 compliance, to protect your data. Regular backups and strict access controls ensure that your data remains secure and confidential.

Yes, our meat processing solutions are designed to assist with regulatory compliance, including HACCP and FSMA standards. It automates compliance tasks by tracking critical control points, monitoring safety procedures, and maintaining detailed records. The software also generates real-time reports and audit-ready documentation that can help you stay compliant and reduce the risk of non-compliance penalties.

An ERP system simplifies procurement by automating orders and managing suppliers. It helps with production planning by organizing resources and schedules, ensuring everything runs smoothly. This way, meat processing plants can work more efficiently, reduce downtime, and save costs.

Software for meat enhances inventory management by providing real-time tracking of stock levels, expiration dates, and product movements. It helps prevent spoilage through automatic alerts for items nearing their expiration. Additionally, the system optimizes reorder points and manages the supply chain. It ensure that raw meat, processed products, and frozen goods are handled efficiently and cost-effectively.

Want to Discuss Your Project? Get in Touch.